Pure Delight Gluten Free Chocolate Muffin Mix

Ingredients

Potato starch, rice powder, corn flour, whey powder, tapioca flour, palm oil, milk powder, glucose syrup, cocoa powder, sugar, guar gum, baking powder. 

Allergens

Dairy

Method Of Making

Step 1: Add 1000g of muffin mix and 300ml of sunflower oil, then mix well.

Step 2: Add 200ml of water, 500g of eggs, and mix everything together.

Step 3: Bake at 170°c for 20-25 minutes